Tesoros Volcanicos was developed to highlight what makes Costa Rican coffee great by blending smallholder lots from various regions to create a balanced cup ideal for blending or to enjoy as a single origin. This blend, which features the cocoa and caramel notes West Valley is known for, the body and sweet floral notes from Brunca, and the brilliant citrus from Tarrazu, is truly Costa Rica in a cup.

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Region: West Valley, Brunca, Tarrazu

Farm: Small holders

Producer: Regional Producers

Elevation: 1.200 - 1.800 masl.

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Varietal: Cattura, Catuai

Process: Washed. 

Roast level: Light/Medium

Cupping Notes: Moderate acidity and body, clean, sweet, balanced

Cupping score: coming soon...