The Aynalem Kupo coffee processing site supports 200 smallholder farms surrounding Bareda kebele (Bareda town) in Gedeb. The farms in this area grow coffee at elevations of 1800-2200 meters above sea level and deliver ripe cherry to the washing station.

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Region: Yirgacheffe

Farm: Smallholder Farms

Producer: Local Producers

Elevation: 1.800-2.000

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Varietal: Heirloom

Process: Washed. 

Roast level: Light/Medium

Cupping Notes: Floral and black tea, lemon, orange, bright and crisp

Cupping score: Coming soon...