This Single origin micro-lot bean is shade grown inside the natural reserve Cerro El Arenal. We are super excited to have just recently partnered with these chocolate makers/coffee growers from Nicaragua as they begin bringing their beans to Market.

Origin: Nicaraguan 

Varietal: Catuia, Caturra

Process: Washed

Roast level: Light

Cupping Notes: Bright and Sweet, Orange, Cocoa